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Enjoy authentic Kappo-style Japanese Omakase at affordable prices at SHUNSUI.

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Indulge in seasonal omakase courses featuring the best seasonal produce curated by Chef Oyama, starting from the Kacho Course ($129++) which showcases the freshest seasonal produce from Japan, the Fuga Course ($179++) which offers a robust selection of Japan’s finest ingredients, and the indulgent Shunsui Course ($229++) which features Chef Oyama’s exquisite and premium creations. 

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Omakase by Yakitori Master, Michio Murakami

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A convivial and indulgent Yakitori experience, offering the best selections of Yakitori and the finest seasonal ingredients sourced from Japan. 

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The menu includes appetisers, side dishes, as well as rice or noodle dishes.

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Now $99+ for an convivial Izakaya Omakase experience of Japan’s seasonal best sourced from Toyosu Market in Japan, served alongside free-flow alcohol such as beer, shochu, wine and sake. Experience and reminisce the energy of a night out in the back alleys of Tokyo as you knock back a bottle or two. 

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Enjoy Sushi Omakase tasting menu at $69++, or 20-course Sushi Omakase courses at $99++ or $129++ of indulgent selections of seasonal ingredients air-flown direct from Toyosu, Japan.


We have now launched a Chef's Special Omakase Course at 
$179++ for more premium ingredients.

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